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Gion Mamma
祇園 まんま
Overall Score
34
Prestige
D
Heat
Low
Bookability
Easy
Value
C
Foreigner
D
Stability
High
Introduction
A Michelin Selected Japanese kaiseki restaurant in Gion, Kyoto, centered on charcoal grilling. Its intimate counter setting highlights seasonal ingredients, careful technique, and a lively, chef-led experience.
Voice of Customers
Charcoal aroma is excellent
Seasonal ingredients are handled well
Fun, lively counter experience
Very few seats, hard to book
Prices are on the high side