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Gion Matayoshi
祇園 又吉
Overall Score
48
Prestige
A
Heat
Low
Bookability
Easy
Value
C
Foreigner
D
Stability
High
Introduction
This Michelin two-star kaiseki restaurant sits in a back street of Gion, Kyoto. Guided by the idea of adding skill to simplicity, it highlights seasonal ingredients sourced from across Japan.
Voice of Customers
Broth and dashi are excellent
Seasonal ingredients are handled skillfully
Tableware and presentation are refined
Prices are on the high side
Reservations and visits can be difficult