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Tsujifusa
辻布紗
Overall Score
44
Prestige
B
Heat
Low
Bookability
Easy
Value
C
Foreigner
D
Stability
High
Introduction
This Michelin one-star Japanese restaurant is located in Nakagyo-ku, Kyoto. Serving kaiseki rooted in Kyoto cuisine, it stands out for its precise technique and a style that highlights the natural flavor of broth and ingredients.
Voice of Customers
Clear, savory dashi flavor
Ingredients taste fully expressed
Careful, sincere craftsmanship
Reservations can be hard
Prices are somewhat high