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Mejiro Zorome
目白 ぞろ芽
Overall Score
32
Prestige
D
Heat
Low
Bookability
Easy
Value
C
Foreigner
D
Stability
High
Introduction
This eel specialist near Mejiro Station is listed in the Michelin Bib Gourmand. It stands out for Edo-style grilling over binchotan charcoal and for using premium Kyo-sui eel.
Voice of Customers
Kyo-sui eel is highly prized
Careful steaming and grilling
Counter seats show the cooking
Popular, so reservations are hard
Seating can feel a bit tight