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Ăn Ði
アンディ
Overall Score
34
Prestige
D
Heat
Low
Bookability
Easy
Value
C
Foreigner
D
Stability
High
Introduction
Located in Jingumae, Shibuya, this Michelin Selected restaurant serves modern Vietnamese cuisine. It stands out for course menus built around Japanese ingredients, paired with wine and sake by a sommelier-owner.
Voice of Customers
Skilful use of Japanese ingredients
Well-balanced aroma and umami
Strong wine and sake pairings
Reservations can be hard to get
Course and drinks are pricey