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Ryuen
柳燕
Overall Score
34
Prestige
D
Heat
Low
Bookability
Easy
Value
C
Foreigner
D
Stability
High
Introduction
This Michelin Selected Japanese kaiseki restaurant is in Ningyocho, Nihonbashi. A sister to the wagyu kaiseki spot Oniku Karyu, it stands out for charcoal-grilled wagyu and seasonal ingredients.
Voice of Customers
Seasonal course changes
Well-liked charcoal wagyu
Comfortable, warm service
Reservations can be hard
Portions feel on the small side