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Tokuha Motonari
徳ﾊ本也
Overall Score
48
Prestige
A
Heat
Low
Bookability
Easy
Value
C
Foreigner
D
Stability
High
Introduction
This two-Michelin-star kaiseki restaurant is located in Kamigyo-ku, Kyoto. It is known for cuisine that balances rustic character with delicacy, especially through seasonal Kyoto ingredients such as bamboo shoots and spring mountain vegetables.
Voice of Customers
Outstanding bamboo-shoot dishes
Skilled use of seasonal ingredients
Excellent charcoal and dashi work
Reservations are hard to get
Pricing is on the high side